Shady Moose

Highlighted by a gorgeous Ecuadorian Connecticut wrapper, this one uses a complex blend of long-fillers from the Dominican Republic, Nicaragua, Columbia, and the United States, with a flavorful Mexican binder leaf. Clocking in at mellow to medium-bodied, Shady Moose can be enjoyed any time of day with its super smooth properties and tasty notes of spicy white pepper, earth, wood, and cream.
 
Shapes
Gordo, Robusto, Toro